Accompaniments

Side dishes served with main meals.

Dishes marked with a * a cooked to the chefs own special recipe.

 

 

Mix Vegetable Curry * V

£3.75

 

 

Dry Spicy Vegetables * V

£3.75

 

 

Onion Bhaji V

£3.10

 

 

Sag Paneer V

Spinach cooked with homemade cheese also a touch of spice and fresh cream

£3.95

 

 

Matar Paneer V

Peas cooked with homemade cheese cooked with spinach and a touch of spice and fresh cream

£3.95

 

 

Spiced Potatoes V

aka Bombay aloo

£3.25

 

 

Spice Asparagus V

£3.95

 

 

Mushroom Bhaji V

Spice mushrooms

£3.25

 

 

Sag Aloo V

Spinach and potatoes

£3.35

 

 

Aloo Gobi V

Potatoes and cauliflower

£3.35

 

 

Bhindi Bhaji V

Fresh okra with spices

£3.35

 

 

Lau Bhaji V

Tropical pumpkin

£3.50

 

 

Brinjal Bhaji V

Aubergine

£3.35

 

 

Chana Masala V

Spiced chickpeas

£3.35

 

 

Tarka Dall V

Lentils with fried garlic

£3.60

 

 

Cauliflower Bhaji V

£3.25

 

 

Sag Bhaji V

Spinach

£3.35

 

 

Dall Samber V

Lentils with vegetables

£3.95

 

 

Our chef will be delighted to prepare any dish of your choice not listed on the menu

If you have any allergy to certain foods, especially to nuts, please inform us when placing your order.

No colour or artificial preservative are added to our food.

 

Menu prices correct May 2010. Menus subject to change without prior notice. New restaurant menu prices are final.

All prices are inclusive of VAT.